Dominio de Pingus

It has all the baby fat and is tender and primary, but you can sense the harmony and subtleness, the freshness and elegance it should develop, as the Ribera perfume is already incipient there. I couldn't help but think of the 1996, one of my favorite years... It's solid, but at the same time, it feels weightless; it has the inner strength and the subtleness of a ballerina. There should be some 7,000 bottles of this. This 21st vintage of Pingus might be one of the best ever, a modern version of the 1996...

Robert Parker Wine Advocate/98